Comments on: Omelet and toast

By: Josefina Argüello

Josefina Argüello — Wed, 23 Jun 2010 03:49:44 +0000

This is a recipe from my city: coahuila Mexico, hope you like it!!! ^^

CHEESY MEXICAN OMELET
4 eggs, well beaten
1/2 c. picante sauce, divided
1 tbsp. butter
2 tbsp. milk
1/8 tsp. salt & pepper
1 or 1 1/2 c. shredded sharp cheese
Combine eggs, milk, 2 tablespoons picante sauce, salt, pepper; mix well. Melt butter in 8 or 10 inch omelet pan. Heat until just hot enough to sizzle a drop of water. Pour in egg mixture all at once.
As mix starts to cook, gently lift edges of omelet with a fork and tilt pan to allow uncooked egg mix to run underneath cooked part. When mix is set and no longer runs, sprinkle cheese on half of omelet; cover pan and remove from heat. Let stand 1 to 2 minutes or until cheese melts and eggs are firm on top. Fold omelet in half and place on warm platter. Top with remaining picante sauce. Serves 2 to 3.

By: Fuely

Fuely — Sat, 24 Apr 2010 02:23:55 +0000

Mmm that looks delicious lol! I like the fact that you’re staying healthy with the whole grain for fiber and egg whites. I also like to use peppers in omeletes. Actually sometimes I sautee them with broccoli and put them into the mix. Other times I actually use the pepper pieces raw for a nice crunch in the omellete. Ugh, now I am hungry…

By: Mommy D

Mommy D — Tue, 20 Apr 2010 03:09:00 +0000

I have been craving breakfast for dinner for the past week, then I see this and now there is no going back. Gonna have to go make an omelet now…and I mean NOW LOL. Thanks for the fun post!

Mommy D

By: John

John — Fri, 16 Apr 2010 09:33:34 +0000

If i had the time to do something like that in the morning i would but I barely have time for a brew let alone start getting my pans out. lol.

By: Anne

Anne — Mon, 12 Apr 2010 16:45:25 +0000

I am also in favor of the real Cheese. Mozzarella is ok but with this particular one I think greasy stuff would make it much more tastier

By: Stan

Stan — Mon, 29 Mar 2010 23:10:00 +0000

Nothings beats oatmeal

The eggs despite using only whites has cholestrol

plus that breakfest looks big

By: Dan

Dan — Sun, 28 Mar 2010 17:57:36 +0000

Omelet making can be a real art. It’s not too late to start eating healthier either! I love putting a bunch of veggies in my omelets. Typically I skip the meat and do veggies and cheese. Mozzarella can go well in omelets, it’s all about what you pair with it.

By: danny

danny — Sat, 13 Mar 2010 21:21:24 +0000

I like omelets, i already told my wife to put extra eggs.

By: Luke

Luke — Fri, 12 Mar 2010 09:25:47 +0000

Omelette and toast – there is no finer combination of foodstuffs. I like mine with various cheeses, marmite and if I’m feeling healthy, a bit of rocket/spinach is good.

By: invisible braces

invisible braces — Sun, 07 Mar 2010 18:07:28 +0000

I usually make omelet and bread for breakfast…but this recipes looks delicious…I am just waiting to make it.